![Grafiki_produktowe_sklep_[Odzyskane]-59 Nova Coffee](https://heresy.coffee/wp-content/uploads/2024/05/Grafiki_produktowe_sklep_Odzyskane-59-600x789.png)
Nova Coffee | Rwanda
Region: Gicumbi
Variety: Bourbon
Processing: natural
Q Score: 87
61,00 zł – 227,00 zł
Well, here we go, ladies and gentlemen! There’s washed, that and there’s natural. From the same farm, from the same people. The same coffee, but with a different processing! What’s left? A lot of fruit. What’s different? A little less acidity in favor of jammy-candy delicacies. Seems like a good deal?
Weight | N/A |
---|---|
Producer | Agnes Mukamushinja |
Dedicated to | |
Processing | natural |
Variety | Bourbon |
Q score | 87 |
Country | Rwanda |
Region | Gicumbi |
Type | Arabica |
Heretical opinions
Piotr: “Just the way I like it – clean natural. You’ll find a distinct pulpy jamminess typical of the process, but everything is put together decently, roundly and without any mossy elements!”
More geeky stuff
altitude: 1800 – 2000 m.a.s.l.
harvest: July 2023
importer: Bero Polska
PRODUCER
Nova Coffee is in the hands of Agnes and Felix, a married couple who founded the company relatively recently, in 2015. They are both coffee producers from a 155-hectare farm, as well as exporters working with thousands of small producers. The entire farm is located in the northern part of the country, around Lake Muhazi – google it, something beautiful.
PROCESSING
This time it’s natural, which means drying all the fruit. In favor of lively, citrusy acidity, a little more sweetness and jamminess in the cup!